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It is obvious that anyone who wants to protect his or her health would do so by eating a diet consisting of nutritious, healthy foods.
But how healthy can those foods really be if they are not cooked in healthy cookware?
Your cookware cannot add nutritional value to your food, but it can certainly negate the health benefits of good food by introducing unhealthy elements to it. What a waste! Why not keep all the health benefits of your food by preparing it in healthy cooking cookware, such as Xtrema ceramic cookware from Ceramcor.
Xtrema healthy cookware is both attractive and versatile and can go from oven to table, to freezer, to dishwasher, making it perfect for serving company, storing food or just displaying, due to its appealing high-gloss finish. Unlike copper, Xtrema ceramic cookware is low maintenance. It doesn’t corrode, nor does it need polishing.
This versatile cookware distributes heat evenly and retains it well, keeping your dishes hotter than traditional cookware, so that you and your guests can enjoy a leisurely pace as you entertain.
Gone are the days when you have to worry about scratching a delicate surface when stirring your favorite dish. You can feel free to use any utensils, including stainless steel, on Xtrema ceramic cookware from Ceramcor. Its non-stick interior is durable, so you don’t have to worry about scratching a delicate surface.
Unlike aluminum, cast iron or non-stick pans, Xtrema is versatile enough to use in the microwave as well.
Xtrema healthy cookware stands the test of time. Many non-stick coatings and aluminum cookware tend to erode after a period of use, flaking and showing scratches. Not only is this unattractive, but it’s also unhealthy when chemicals and heavy metals leach into foods. Healthy cooking is easy with Xtrema ceramic cookware from Ceramcor.
You don’t have to be afraid to take a scrub brush to Xtrema either. It’s tough enough to withstand a healthy scrubbing, unlike many non-stick PFOA coated cookware.
Ceramcor’s Xtrema is strong and durable, retaining heat at a high temperature while facilitating browning just like cast iron, but without the difficult cleanup and the hassle of regular pan “seasoning,” required when using cast iron pans.
Xtrema ceramic pots and pans are durable, non-scratch healthy cookware that withstand extremely high cooking temperatures – and are even unaffected by common cooking gaffes, such as leaving a pot on a stove on high heat and forgetting about it. This would ruin a traditional metal pot, but not an Xtrema ceramic pot.
How does that relate to health? Simple. Ceramic pots and pans withstand extreme kitchen temperatures with no chemical reactions. That means nothing toxic or unhealthy is released into your food during cooking and according to heavy metals leaching tests done on a variety of cookware, ceramic has proven time and again to be the healthiest of all cookware across the spectrum. Your family depends on you to make healthy cooking choices. Xtrema makes it easy.
And, the hard ceramic cooking surface is non-porous, so you can burn one piece of food to a crisp, wash out the pot and be assured that no distasteful – or unhealthy – food residue is left behind in the cookware. The same cannot be said for most metal cookware, which will retain such residue AND react in extreme heat, meaning your next meal might not be so healthy. You may as well throw that pot right in the trash, as it is no longer healthy cookware.
Xtrema’s ceramic surface also releases your cooked food more easily than metal-surface cookware, making it a much safer alternative to PFOA-coated non-stick cookware, which can flake or emit several synthetic chemical compounds into your food. PFOA, or perfluorooctanic acid, is a synthetic chemical used in the production of non-stick cookware which the EPA classifies as a likely carcinogen. Talk about unhealthy!
For healthy cooking cookware, the only logical, long-lasting choice is Xtrema ceramic cookware.
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